A special, triple-bean, vegan chili inspired by Jess Damuck’s new cookbook.
It’s bold, flavor-packed and uses a technique to achieve the best texture
of ...
Tuesday, December 01, 2009
lo siento
we know. we've been very bad girls. but we're working on it. we have plenty of excuses - crazy work hours, traveling, thanksgiving with the clan, a bout with the flu - but none of them are good enough. so consider us sisses back. you're gonna be sick of us when we're done with you.
jk. loves ya.
(photo credit - flickr.com)
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