This flatbread is made from white whole wheat flour and packed with seeds -
pepitas, sunflower, poppy, and mustard seeds. You can pull the dough out
pape...
Monday, February 28, 2011
greek orzo salad
this is a great, easy side dish that comes together pretty fast. it's refreshing, light and pretty healthy. you can add any veggies you like. great substitutions would be zuchinni, spinach, capers, or sundried tomatoes.
ingredients:
1 cup dried orzo
2 roma tomatoes, seeded and diced
1/4 olives, sliced
1/4 cup red onion, minced
1/4 cup feta cheese
1/3 cup cucumber, diced
2 garlic cloves, minced
2 tablespoons parsley, minced
1-2 tablespoons evoo
juice of 1/2 lemon
1/4 teaspoon oregano
s&p
directions:
bring a large pot of salted water to a boil. add orzo and cook according to package directions. meanwhile add tomatoes, olives, red onion, feta, cucumber, garlic and parsley in a large bowl. once pasta has finished cooking, add hot noodles to vegetable mixture. add evoo, lemon juice, oregano and s&p. serve immediately or at room temperature.
catalog it:
side dish,
vegetable,
vegetarian
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where's the rare chicken that was paired along with this side dish?
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